Buy bitter dark chocolate to choose
Recently, Hong Kong, dark chocolate good reason, because the production of cocoa powder contains a chocolate called wine, fruits, vegetables and tea all contain the substance of them, but the scientist's latest research shows that dark chocolate contains antioxidants that have a stronger effect. antioxidant capacity is 3 times the milk chocolate, black tea 4 times.
darker the chocolate, the more anti-oxidant ingredients, but there are some bitter taste is nothing more. But now, many chocolate makers in order to create more flavor removed, so that could mean the loss of health benefits flavanone, is worth the candle. Therefore, we in the choice of dark chocolate, when to choose bitterness.
see the original 1, 9th Edition
No comments:
Post a Comment